8 Things That Make Me Nuts ... And Your Customers Too

8 Things That Make Me Nuts ... And Your Customers Too!

Here are 8 simple mediocre things in restaurants that drive me nuts ... and your customers may be noticing them too:

1. Dirty, unpaved, poorly lit parking lots

2. Fingerprints on the front door

3. Menus with curled up edges, worn-out and smudged with food stains

4. Being told your order will be up in a "sec" and it takes 10 minutes

5. Your drink is delivered with the hands of the server on the glass where you place your lips

6. Not understanding the difference between fresh and fresh frozen. It can't be both.

7. Bakery items in restaurants like Panera or Dunkin and even in grocery stores where people can't tell you the date and time when the baked goods came out of the oven. To respond, "this morning" is not acceptable.

8. Sloppy hand-written posted signs that say we no longer accept coupons or some other "we don't" thing.

Oh, there's much more. But what do you think? Let me know what drives you nuts?

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